St. Martin Restaurants
Fine dining on St. Martin/Maarten is part of the island’s true Caribbean experience. St Martin restaurants reflect the many cultural influences that have developed in cohabitation. St Martin restaurants display a selection of French and ethnic cuisines that welcome guests each year who are in search of a special dining experience during their vacation. St. Martin restaurants have little emphasis on Dutch cuisine (practically an oxymoron). St. Martin restaurants are strongly influenced by French and Italian cooking techniques. A few St. Martin restaurants are well versed in Caribbean cuisine; many of these St. Martin restaurants are on the French side. St. Martin restaurants feature top chefs, many of whom have significant training in contemporary continental cuisine. St. Martin restaurants are higher priced than the average Caribbean restaurant, though those who are like to experience dining will find St. Martin restaurants a pleasure. Please enjoy many of our favorite St. Martin restaurants.
St. Martin - Restaurants:
Brassiere de la Gare:
Located on the water in Marina Royale in Marigot, this St. Martin restaurant is a wonderful spot for good, reasonably priced food and an excellent spot for people watching.
Sample fine French cuisine prepared by a Parisian-trained chef. In Sandy Ground, St. Martin. Note: does not serve lunch. Telephone: 590-87-53-48
Located in the Marina, this St. Martin restaurant is a small and charming bistro that offers many seafood entrees.
Enjoy delicious Caribbean dishes with a view that lives up to its name. In Orient Bay, St. Martin. Telephone: 590-29-45-37
Maison Sur Le Port:
Open for lunch & dinner.
Located in the harbor area, it offers French cooking with a good selection of fresh fish entrees.
Reservations are a must.
St. Martin restaurant located on the water near Grand Case it is certainly one of the best restaurants on the island. The food is French and very expensive but well worth it-especially if you are celebrating a special occasion.
This is a special St. Martin restaurant that serves Italian specialties in a 200-year-old plantation home. In Almond Grove, Cole Bay. Note: closed Mondays, no lunch, closed June-October. Telephone: 599-544-5379
Located on the water in Grand Case, an excellent Italian St. Martin restaurant.
The view overlooking a romantic moonlight lagoon makes this one of the best St. Martin restaurants. In Simpson Bay. Note: closed Mondays, no lunch, closed June and September. Telephone: 599-545-4339
An outdoor beach bar/restaurant located on the main road in Nettle Baie. It offers a wonderful menu with everything from specialty salads to lobster to pasta dishes.
Sunset Beach Bar:
A great beach bar located at the end of the airport runway on Maho Beach it offers grilled sandwiches and $2.00 beers as well as the opportunity to watch planes land from its deck.
One of many elegant St. Martin restaurants. Located in the Simpson Bay Yacht Club, Simpson Bay. Reservations are a must. Note: closed Sundays, does not serve lunch, closed Aug.-Sept. Telephone: 599-544-2421
St. Martin Dining:
The restaurants and bistros of the island continue to thrill epicureans season after season. Chefs from France set menus each season and train staff at many of the better restaurants. On no other island in the Caribbean do we dine so well. Explore St. Martin gastronomically!
Air France arrives daily from Paris with fine food, wine and champagne for this chic colony of France.
The best champagnes at the best prices we’ve seen anywhere encourages a bottle of Cristal or Dom Perignon with fresh grilled lobster on a white sand beach. Heaven!
Chef service offers the ultimate in personalized gourmet dining and service in the privacy of your own villa. Personal chefs or cooks arrive one hour before service to create an ambiance of elegant dining. For group of six or more, a waiter is provided at no extra charge. Unique menus (available upon request) blend the best of French and Caribbean cuisine. Guests may request one, two or three meals served per day for a minimum of five days per each seven-day period.
Rates for up to six guests:
One meal per day: $200 per day
Two meals per day: $250 per day
Three meals per day: $300 per day
Additional persons are $50 per day extra.
**Please add $100 per day to the above rates for the peak holiday weeks Dec. 15-Jan. 15.
**All rates are for households of up to six persons; additional persons are $50 per day/per person extra.
The cost for groceries is additional. A 50% deposit is required to secure the reservation and full payment is due approximately 45 days prior to departure. A $1,500.00 per week grocery deposit is due upon arrival and all grocery bills will be presented to you on departure day when any balance or overpayment will be settled. Personal checks from US based banks are accepted locally but no credit cards.
Gourmet food/meals delivered to your private villa:
World-class cuisine may be arranged with menus that range in price from $50-$75 per person plus a 15% service charge-all groceries included.